Piper's Pub is looking for a cook to join our team. 20 hours a week including weekends. Must be able to get smart serve certified and Food handling. Some experience please. Text Jeremy at 705-345-0632 with resume or email to [email protected]

Cook Responsibilities:

• Sets up and stocks food items and other necessary supplies.
• Prepare food items by cutting, chopping, mixing, and preparing sauces.
• Cook food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards.
• Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.
• Cleans and sanitizes cooking surfaces at the end of the shift.
• Performs inventory checks and completes food storage logs.